Job Description

Join the team at Hershey Lodge, an award-winning resort best known for being warm, welcoming, and distinctly Hershey. Offering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. We hope you'll enjoy the sweet hospitality and iconic chocolate details around every corner.

Hershey Entertainment & Resorts Company (HE&R) is an award-winning entertainment & hospitality organization with properties including: Hersheypark, The Hotel Hershey, Hershey Lodge, Giant Center, Restaurants, and more. Our team members share a common goal of upholding the legacy of our founder, Milton S. Hershey, while striving to live by our company's Core Values: Devoted to the Legacy, Selfless Spirit of Service, Team Focused, and Respectful of Others. Hershey Entertainment & Resorts is committed to cultivating diversity, equity, and inclusion in our workforce, marketplace, and community, and is proud to help fulfill the dream of our founder by providing value to Milton Hershey School.

As a Full-Time Team Member, you will enjoy sweet perks like FREE admission to Hersheypark, discounts, and more as soon as you receive your Employee ID! Your total compensation consists not only of the wage that you are paid, but also includes Medical, Dental, and Vision coverage beginning the first day of the next month after you begin working, 401K Contribution, paid time off, and so much more!

Job Duties (Duties marked with an asterisk are essential functions of this job):

• Knowing the proper preparation of all alcoholic drinks which are on the menu

• Operating the point of sale system

• Understanding and adhering to all accounting and cash control responsibilities within 60 days of hire

• Receiving and storing beverage products in a proper and orderly manner

• Ensuring that glassware and bar utensils are washed and presentable before they are used

• Completing all side work as set forth in the operating standards

• Completing all opening and closing responsibilities

• Ensuring the bar par is adequate and that the liquor requisition is according to standard

• Assisting in the training of other staff

• Assessing customer needs and preferences, and making recommendations

• Completing other duties as assigned

Qualifications:

• Must be at least 18 years of age.

• Must be able to pass the accredited alcohol server test (RAMP) within probation period

Knowledge, Skills, and Abilities:

• Working knowledge of wines and beers.

• Must demonstrate a proven ability to work with other employees in a positive manner.

• Must be able to service/dispense alcohol in line with established PLCB regulations.

• Should have a proven ability to work in an accurate and safe manner.

Job Demands:

• Must be able to lift up to 40 pounds and be able to stand for the duration of shift.

• Ability to work flexible shifts including lunch and dinner meal periods, according to operational needs.

• This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which will most likely require evening and weekend hours.

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment and Resorts is an Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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